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Wine Cookery Made Easy MEIER Promo Booklet VG Condition
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Time left: |
(11/27/2008 7:40:19 AM) |
Seller: |
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Bids: |
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goroundagainmedia |
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Current Bid: |
USD 0.49 |
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This listing is for a used, 15-paged, paper cookbook featuring 13 "cooking-with-wine" recipies.
WINE COOKERY: made easy
This paper-booklet is approximately 5.5" tall and 8.5" long.
Nearly every page features a photograph of the prepared dish.
There is no date on this booklet, but it does focus on Meier's Wines, so, I'm sure its a Meier issued recipe booklet.
The recipes included are:
Rosy Champagne Punch
Cran-Raspberry Burgundy Salad
Beef Burgundy
Burgundy Braised Beef Roast
Veal Cordon Bleu
Clam Chowder au Vin
Chicken Tropical
Sirloin Bourgignone
Pork Peking
Meringue Pears Helene
Artichokes a la Chablis
Bananas aux Fruits
Swiss Fondue
This booklet is in very good condition. There is a snag on the back-cover that has caused a little tear. There are some minor dust-spots on the back. The pages are age-colored, so I'm sure this is from at least the 80's or earlier. There are a couple of creases in the booklet from handling, nothing major. The "two-staples" binding is holding together nicely. There is no handwriting in this booklet.
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